Hospitality Consultant

With extensive experience across casual eateries and luxury hotels, Alexander Dubey specializes in elevating hospitality service.
After relocating from New York City, where he gained invaluable experience in 3-Star Michelin environments, Alexander has opened a variety of dining establishments in Austin, including high-end sushi omakase, fine casual dining spots, and upscale wellness cafes. Rooted in classic French service and skilled in creating exceptional dining experiences, Alexander is known for driving service excellence.
He has managed and collaborated with culinary teams of varying sizes to deliver outstanding service while ensuring operational efficiency. As a dedicated leader with a meticulous and professional approach, Alexander effectively handles all aspects of service operations, from daily logistics to strategic planning and execution. His emotionally intelligent management practices help maximize the potential of his service teams, enhancing your restaurant's service standards with a blend of professionalism and precision.

